“Toast” is a sonnet whose fourteen lines are broken into two groups of four lines and two groups of three lines. Stéphane Mallarmé delivered this “toast” at a banquet on February 9, 1893, to encourage his companions to drink in celebration of the magazine La Plume. The poem has a festive, optimistic tone befitting the purpose of its original composition. The poem’s French title, “Salut,” conveys the double and perhaps triple meaning that Mallarmé intended better than does the more static English translation, “Toast.” Salut is the word used to describe a speech one delivers as a prelude to drinking, but salut is often also an imperative part of that speech, in which the speaker encourages his companions to raise their glasses with this word, as one might say in English, “Cheers!” or “Bottoms Up!”
“Toast” is both a representation of the toast that Mallarmé gave and an encouragement to the reader to “drink,” to enjoy the feelings that the poem evokes. In effect, the poem itself (and the other poems in Mallarmé’s collection Les Poésies de Stéphane Mallarmé, 1899) becomes the intoxicating liquor for the reader, inviting him or her to take in their essences. This mixture of the sensory impressions associated with drinking and poetic creation was a favorite Symbolist technique. Since Mallarmé chose this poem to open the last collection of works that he assembled before his death in 1898, the poem finally serves as an encouragement to the reader to “drink” in the poems that follow in the collection.
“Toast” does not provide a strong narrative pattern, nor does it seek to establish (as a sonnet often does) a problematic situation followed by a resolution; instead, it seeks to establish an image of life as a journey—one that can be aided by the power of poetic composition. The poem does not comment on the success of such a journey, only on the fact that it does exist and that everyone should feel joy in following such a path.