Food in Literature Further Reading - Essay

Further Reading

(Twentieth-Century Literary Criticism)

BIBLIOGRAPHY

Kiell, Norman. “Food in Literature: A Selective Bibliography.” Mosaic 24, No. 3-4 (Summer/Fall 1991): 211-63.

Detailed bibliography of essays dealing with food in literature, including annotations.

CRITICISM

Beach, Cecil. “A Table: The Power of Food in French Women's Theatre.” Theatre Research International 23, No. 3 (Autumn 1998): 233-41.

Examines the metaphor of the table as related to women and food in the theater.

Biasin, Gian-Paolo. The Flavors of Modernity: Food and the Novel. Princeton: Princeton University Press, 1993, pp.1-15

...

(The entire section is 434 words.)