Why is there more sodium acetate produced when a greater solution of vinegar and baking soda is used?    Need scientific reasoning! Please help.    Thank you

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When we have a larger amount of reactants, we can produce a larger amount of products.  The amount of the reactants, in particular the limiting reagent, will control the amount of product that will be formed.  If we run out of a reactant, the reaction can proceed no further.  However, if we add additional reactants, the reaction can continue until one of the reactants is completely consumed.  Given the amounts of the reactants, we can calculate the theoretical yield of products by looking at the amounts of reactants (in moles) along with the mole ratios we find in the balanced chemical equation.

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