Summary (Masterplots II: Short Story Series, Revised Edition)
The narrator, an educated gentleman knowledgeable about the people and manners of the frontier, describes a short journey by Mississippi River steamboat on which, he asserts, the entire gamut of humanity can be observed. Although he intends to avoid socializing with his fellow passengers, he and they become enthralled by the loud, bragging bear hunter who enters the cabin.
Jim Doggett immediately introduces himself as the Big Bar of Arkansaw, ridicules New Orleans “green-horn hunters,” and declares the superiority of life in Arkansas. His first tale involves a forty-pound wild turkey, and when a cynical Hoosier challenges his account of the turkey’s size, Doggett explains that the exceptionally rich soil and air in Arkansas make all wild animals fat, so he habitually chases bears before shooting them because he wants their flesh and fat well mixed. After a foreigner questions his account of chasing a bear until his bullet released a ten-foot geyser of steam, Doggett insists his land is so rich that neglected beets and potatoes were mistaken for cedar stumps and Indian mounds and a stray grain of corn shot up so fast that the stalk killed a good-sized sow. He even brags about the ferocity of Arkansas mosquitoes.
The narrator intervenes, asking Doggett to describe a memorable bear hunt. After Doggett mentions several large bears that he has killed, he promises to tell how “the greatest bar was killed that ever lived.” First he...
(The entire section is 538 words.)
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