John H. Tyson Biography
- COMPANY PROFITS CLIMB IN WAKE OF ACQUISITION
- STUDIES BUSINESS ADMINISTRATION AT SMU
- SUCCEEDS BRITT AS CEO
- BIDDING WAR INTENSIFIES
- FOCUSES ON INTEGRATING IBP INTO COMPANY
- SOURCES FOR FURTHER INFORMATION
Chairman and chief executive officer, Tyson Foods
Nationality: American.
Born: September 5, 1953, in Springdale, Arkansas.
Education: Southern Methodist University, BA, 1975.
Family: Son of Donald John Tyson (a food company executive) and Twilla Jean Womochil; married Kimberly McCoy; children: two.
Career: Tyson Foods, 1975–1993, North Carolina complex manager, vice...
[The entire page is 2639 words long]
