Hunger | Biotechnology Is Dangerous

Today we are exposed to a continuous stream of scientific discoveries that are unveiling all kinds of secrets regarding the structure of matter and the basic mechanisms of life. One of these “breakthroughs” has given us the Flavr Savr tomato [a tomato genetically engineered to retain freshness]. This and other genetic engineering feats are the subject of this viewpoint. What else can genetic engineering do? Do we need it? Are there any side effects? Can the same ends be accomplished in other ways? These questions need to be answered before we commit an important segment of the...

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