Microbrewery | Introduction
Introduction
BUSINESS PLAN
HARBOR BREWING COMPANY
114-118 East Bay St.
South Harbor, MI 48840
January 1995
This business plan illustrates the author's intention to purchase and renovate the assets and leases of an existing business and then establish and operate a microbrewery restaurant in its place. Look for a variety of financial information, including forecasts of operating costs, income, balance sheets, and cashflow, in addition to discussions of taxes and the history of brewing, and a listing of the menu contents and beers.