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Description

Hibiscus is the name given to more than 250 species of herbs, shrubs, and trees of the mallow or Malvaceae family. The most commonly used species of hibiscus for medicinal purposes are Hibiscus sabdariffa, commonly known as the roselle; Hibiscus rosa-sinensis, also called China rose and common hibiscus; and Hibiscus syriacus, known as the Rose of Sharon. These three shrubs are native to tropical climates, but are now grown around the world. Hibiscus is renowned for its beauty as well as its medicinal uses, and gardeners cultivate the plant for its showy flowers.

General use

Hibiscus is used for a variety of ailments partly because there are so many species. Roselle lowers fevers and high blood pressure, increases urination, relieves coughs, and has been found to have antibacterial properties. All parts of the plant are used, from the seeds to the roots. Common hibiscus is used...